Daily Specials

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Saturday, May 27, 2023

Features from the Bar

(All alcohol sales are final)

Original Sin “Black widow” Blackberry cider $5

Jalisco Old Fashioned $11

(Espolon anejo tequila, bitters, 

orange bitters, and agave nectar) 

Soup du Jour: Shrimp Creole with Rice

Appetizer Special

Crawfish Boil: Half a pound of crawfish, tossed in our house cajun seasoning, served with corn

and whole potatoes $16

Dinner Specials

Creole Whole Snapper: Seasoned and baked whole red snapper topped with a house shrimp creole cream

sauce, served with steamed white rice $35

Corn Dusted Soft Shell Crabs: Crispy corn dusted soft 

shell crabs, served over steamed white rice, 

finished with scallop etouffee $30

Today’s catch: (choose for Fish Market Special, Galley Sampler, Fish Market BLT, Tacos, 

and Blackened Fish & Grits)

*Yellowfin Tuna, Salmon, Mahi, and Grouper*

(Due to the current market price of Grouper, there 

will be a slight upcharge)

*Items marked may be served undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs

may increase your risk of foodborne illness.

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 MARKET PRICES

Due to the rising costs of goods and product availability, it is necessary for us to adjust the price for certain products regularly. These items are listed below with today’s market price. We apologize if we are out of some items. The availability and costs of goods are out

of our control. Thank you for understanding.

“FROM THE STEAMER”

Shrimp – you peel & eat (half lb. 11 / lb. 19)

Shrimp – already peeled (half lb. 13 / lb. 21)

Snow Crab Legs– (half lb. 23 / lb. 39)

Steamed Oysters – you shuck

(half doz. 14 / doz. 20)

Steamed Oysters – shucked for you

(half doz. 16 / doz. 22)

Raw Oysters – (half doz. 19/ doz. 25)

Clams– (half doz. 8 / doz. 12)

Admiral’s Platter – CREATE YOUR OWN 

(choose 5 portions from the above

selections, includes 2 sides)

Low Country Boil – (no substitutions please) 54

1lb broken crab legs, ¼ lb peel & eat shrimp, 1/4lb crawfish, andouille sausage, whole red potatoes, (2) hard boiled eggs and corn on the cob, tossed with cajun garlic butter

Lump Crab Cake Sandwich 17

Served with 1 side

Lump Crab Cakes (1) 17 (2) 32

Served with 2 sides 

“LAND LOVERS”

Rib-Eye (12 oz.) $38

Filet Mignon (8 oz.) $41

Reef & Beef (Ribeye (12 oz.) $43) (Filet (6 oz.) $39)

(upcharge for crab legs) $13

(upcharge for crab cake) $3

Add Filet to Salads: (6 oz.) $21